PRODUCT CATEGORY
Norcinerie
The products of Fratelli Ansuini, the artisanal pork butchers in the historic center of Norcia, delicacies handcrafted by Mastro Peppe, Emiliano and Fabrizio. Fratelli Ansuini’s norcinerie from selected local meats cured in the cellar.
Search for your favorite products among the Norcineries
Showing 1–16 of 33 resultsSorted by latest
-
Porchetta 500 grammi
15,00€ Quick ViewAdd to cartPorchetta 500 grammi
15,00€
-
Salsiccia fresca di Maiale 1 Kg
10,00€ Quick ViewAdd to cartSalsiccia fresca di Maiale 1 Kg
10,00€
La salsiccia fresca di Norcia con carne di maiale, condita e lavorata come da tradizione da Mastro Peppe. Peso 1 Kg.
-
Confezioni Natalizie Norcinerie Ansuini Mastro Peppe
Quick ViewRead moreConfezioni Natalizie Norcinerie Ansuini Mastro Peppe
-
Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali about 3,8Kg
69,00€ Quick ViewAdd to cartProsciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali about 3,8Kg
69,00€
Prosciutto di Mastro Peppe, aged 24 months, aged in the cellar. Weight about 3.8 Kg.
-
Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali about 7Kg
112,00€ Quick ViewAdd to cartProsciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali about 7Kg
112,00€
Prosciutto di Mastro Peppe, aged 24 months, aged in the cellar. Weight about 7 Kg.
-
Lard of Norcia slice about 2Kg
50,00€ Quick ViewAdd to cartLard of Norcia slice about 2Kg
50,00€
Lardo di Norcia one of the specialties of Mastro Peppe Trancio of about 2Kg.
-
Half Lonzino Mastro Peppe about 1.8Kg
48,00€ Quick ViewAdd to cartHalf Lonzino Mastro Peppe about 1.8Kg
48,00€
Half lonzino, the real seasoned lonzino of Norcia in slice, selected pork loin, prepared and aged in the cellar. Slice of about 1.8 kg.
-
Pancetta tesa di Norcia 3Kg
60,00€ Quick ViewAdd to cartPancetta tesa di Norcia 3Kg
60,00€
Pancetta tesa di Norcia 3Kg
-
Pancetta tesa by Mastro Peppe 1,5Kg
30,00€ Quick ViewAdd to cartPancetta tesa by Mastro Peppe 1,5Kg
30,00€
Pancetta tesa di Norcia.Slice of about 1.5Kg.
-
Prosciutto Az. Agricola Funari 32 months about 13 kg
270,00€ Quick ViewAdd to cartProsciutto Az. Agricola Funari 32 months about 13 kg
270,00€
Prosciutto Az. Agricola Funari 32 months about 13 kg
-
Wild Boar Salami Norcia 300gr
8,00€ Quick ViewAdd to cartWild Boar Salami Norcia 300gr
8,00€
Wild boar salami by Mastro Peppe, the perfect combination of pork and wild boar meat, finely processed and seasoned. Weight about 300Gr.
-
Corallina Norcia 600gr
18,00€ Quick ViewAdd to cartCorallina Norcia 600gr
18,00€
The Corallina Norcia, the salami of the true Nursina tradition, the prince of the salami of Norcia, from the art of Mastro Peppe. Whole piece 600Gr. Approximately.
-
Salame Norcino or Bastardone about 500gr
18,00€ Quick ViewAdd to cartSalame Norcino or Bastardone about 500gr
18,00€
Bastardone or Norcino salami, about 0.5 Kg.
Salami typical of true tradition a unique product of its kind.
Whole salami. -
Small bow Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali 1,4Kg
26,00€ Quick ViewAdd to cartSmall bow Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali 1,4Kg
26,00€
Fiocco piccolo prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali Mastro Peppe, aged 24 months, staple ham aged in the cellar. Weight about 1.4Kg.
-
Fiocco Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali 2,8Kg
65,00€ Quick ViewAdd to cartFiocco Prosciutto Mastro Peppe, prodotto e stagionato a Norcia, nelle nostre cantine naturali 2,8Kg
65,00€
Flake of Norcia ham by Mastro Peppe, aged 24 months, ham flake seasoned in the cellar. Weight about 2.8Kg.
-
Lard of Norcia slice 400gr
10,00€ Quick ViewAdd to cartLard of Norcia slice 400gr
10,00€
Lardo di Norcia one of the specialties of Mastro Peppe Trancio of about 400Gr.
