Welcome to Mastro Peppe’s Degusteria, the first and the original, intended and created to celebrate the pork products and gastronomic excellence of Norcia. We are proud to offer a selection of local delicacies, including Lonza, Lonzino, Corallina, Ciabuscolo, Salsiccia di Prosciutto, Coglioni di Mulo, Salame Norcino, Pecorino di Norcia DOP and other local artisan-made cheeses, porchetta and fine truffles…
(for 2 people)
Artisan ham from the pigs of the local Funari Farm,
Lonza, Lonzino, Corallina, Ciabuscolo, Prosciutto Sausage, Coglioni di Mulo, Salame Norcino.
From the local Palombi Farm, Soft Pecorino, Honey and Truffle Salted Ricotta, Aged Pecorino.
Pane Uovo e Tartufo
Egg on wood-fired bread with seasonal truffle grated with extra virgin olive oil from Gaudenzi oil mill and a pinch of salt.
Bufala e Tartufo
Caprese with Buffalo Mozzarella from the local Sant’Andrea Farm and grated seasonal truffles.
Artisanal ham from the pigs of the local Funari Farm, buffalo mozzarella from the Sant’Andrea Farm, and truffle bruschetta.
Tagliere di Porchetta
Wood-fired porchetta chopping board.
Wood-fired cooking gives the dish a smoky flavor and intense aroma, while the meat remains tender and juicy.
Pane e Salsiccia Cotta
Homemade bread and grilled sausage made by us with grated seasonal truffle and acacia honey from Castelluccio.
Possibility without truffle and honey: €10.00.
Prosciutto, Melone e Bufala
Artisan ham from the pigs of the local Funari Farm, Buffalo Mozzarella from the local Sant’Andrea Farm and Melon.
Bruschetta al Tartufo
Bread with grated truffle and extra virgin oilva oil from Gaudenzi oil mill.
Sapori di Pecora e Bufala
From Azienda Agricola Palombi, soft Pecorino, honey and truffle salted ricotta, aged Pecorino.
From Sant’Andrea Farm, buffalo cheese.
Sfizio al Tartufo
Mozzarella di Bufala from Azienda Agricola Sant’Andrea, with grated seasonal truffle.
Sfizio di Bosco
Fruit salad with blackberries, raspberries and blueberries.
The truffle we serve is quarried by us
The truffle we serve is an aromatic and prized tuber, harvested and quarried directly by us in the Norcia territories. This fresh truffle boasts an intense, concentrated aroma with notes of underbrush and mushroom. Its granular meatiness is elevated by a glyophilic component that stands out with aged cheeses and roasted meat. Our directly quarried fresh truffle retains all the aromatic and flavor qualities of a product of the highest quality and traceability.
|Sfizio di ricotta nostrale||4,00 €|
|Zuppa Inglese||4,00 €|
|Tozzeti e Sagrantino||7,00 €|
|Water 50cl||1,00 €|
|Coca Cola 33cl||2,50 €|
|Coca Cola zero 33cl||2,50 €|
|Fanta 33cl||2,50 €|
|Heineken 33cl||2,50 €|
|Heineken 66cl||4,00 €|
To best enjoy our products, we recommend pairing them with a Rosso di Montefalco Riserva 20sedici numbered bottles, or Nursia craft beer from the monks of Norcia.
Monks of Norcia craft beer
|Nursia Bionda 33cl||6,00 €|
|Nursia Bionda 75cl||12,00 €|
|Nursia Triple 33cl||6,00 €|
|Nursia Triple 75cl||12,00 €|
|Nursia Extra 33cl||6,00 €|
|Nursia Extra 75cl||12,00 €|
Wine Winery Pennacchi
|Glass Rosso di Montefalco||3,50 €|
|Glass Grechetto||3,50 €|
|Grechetto 750ml||11,00 €|
|Grechetto Porzio 750ml||20,00 €|
|Sagrantino di Montefalco 750ml||23,00 €|
|Rosso di Montefalco 750ml||15,00 €|
|Rosso di Montefalco Riserva 20sedici 750ml||20,00 €|
|Sagrantino passito 375ml||24,00 €|
|Bitters and Grappa||2,00 €|
|Bread and Cover||1,50 €|