Slice Lonzino Mastro Peppe 500gr


Slice of lonzino, the real seasoned lonzino of Norcia in slice, selected pork loin, prepared and seasoned in the cellar. Slice of about 500Gr.

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Slice Lonzino

Lonzino slice, using pork loin you get this delicious salami, very lean, which undergoes a complex preparation.

The lonzino is made according to what has been handed down from the traditional recipe, in fact salting in brine is also practiced.

Bagged in natural casing, it can be enriched with wild fennel.

The seasoning of the lonzino begins with the heat of the wood-burning fireplace, and continues in the cellars for 90/120 days.

See how we make and season the typical Norcia lonzino by hand.


  • Pork,
  • salt
  • Pepper
  • sucrose
  • garlic
  • wine.

Does not contain:

  • lactose;
  • gluten.

In the shop you can also buy the Lonzino di Norcia Interno.

Read carefully
The butchery could be sent vacuum-packed, the vacuum is made for transport, upon arrival of the product we advise you to remove it from the vacuum, and consume it not before 4-6 hours of rest in the fridge in the vegetable section, it must be removed from the fridge at least an hour before consuming it.

Slice Lonzino Norcia

Additional information

Weight 0,500 kg


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