22,00€
Whole summer black truffle, excellent for processing in the kitchen or so natural. Pack 50gr.
Whole Summer Truffle – 70gr – Drained 50gr
The summer truffle reaches its maturity between May and October.
Its sternum color is usually brown or black with the presence of large warts.
The inner part is hazelnut, with numerous white veins that create a characteristic marbled effect.
| Weight | 0,05 kg |
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17,50€
Black summer truffle in lamellae, excellent for processing in the kitchen or so natural. Pack 30gr.
58,00€
Whole summer black truffle, excellent for processing in the kitchen or so natural. Pack 200gr.
16,50€
Ground black summer truffle, excellent for processing in the kitchen or so natural. Pack 50gr.
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