Montefalco Red DOC
Montefalco Rosso DOC is produced from selected grapes of Sangiovese, Merlot and other fine native Umbrian grape varieties.
A careful vinification and subsequent maturation in small oak barrels contribute to enrich its bouquet of red fruits and spices. Ruby red in color, it goes well with red meats, game and aged cheeses as well as structured first courses.
Serve at 18/20° C.
Produced by Azienda Agraria Pennacchi Domenico di Gualdo Cattaneo. 750ml – 14% vol – Contains sulphites
Read the specification of Montefalco wines