{"id":7353,"date":"2011-09-18T13:03:11","date_gmt":"2011-09-18T11:03:11","guid":{"rendered":"https:\/\/www.norcineriaansuini.it\/the-truffles-of-ansuini\/"},"modified":"2011-09-18T13:03:11","modified_gmt":"2011-09-18T11:03:11","slug":"the-truffles-of-ansuini","status":"publish","type":"post","link":"https:\/\/www.norcineriaansuini.it\/en\/the-truffles-of-ansuini\/","title":{"rendered":"The Truffles of Ansuini"},"content":{"rendered":"

The Truffles of Ansuini<\/h2>\n

Emiliano Ansuini at the end of a day of summer truffle<\/a> quarrying.<\/p>\n

\"Cava<\/a><\/p>\n

Emiliano Ansuini is a lover of summer truffles, a typical product of Norcia, a city in Umbria famous for its gastronomy. Every day, he goes to a quarry on the outskirts of the city, where he searches for the precious tubers with the help of his dog. In this article, he tells us about his experience as a truffle hunter and reveals some secrets to recognize and cook this ingredient that enriches many dishes of Italian cuisine.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Truffles of Ansuini Emiliano Ansuini at the end of a day of summer truffle quarrying. Emiliano Ansuini is a lover of summer truffles, a typical product of Norcia, a city in Umbria famous for its gastronomy. Every day, he goes to a quarry on the outskirts of the city, where he searches for the […]<\/p>\n","protected":false},"author":827,"featured_media":6260,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[208],"tags":[],"class_list":["post-7353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-photos"],"yoast_head":"\nThe Truffles of Ansuini — Norcineria Ansuini Mastro Peppe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.norcineriaansuini.it\/en\/the-truffles-of-ansuini\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Truffles of Ansuini — Norcineria Ansuini Mastro Peppe\" \/>\n<meta property=\"og:description\" content=\"The Truffles of Ansuini Emiliano Ansuini at the end of a day of summer truffle quarrying. Emiliano Ansuini is a lover of summer truffles, a typical product of Norcia, a city in Umbria famous for its gastronomy. 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