Product no longer available
This is an artisanal product that requires specific curing times to ensure its quality and flavor. Therefore, we cannot provide an exact date for its return to stock. We invite you to browse our online catalog to discover other similar products that might interest you.
Thank you for your understanding and trust.
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Showing 1–16 of 105 results
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Whole Norcia Cheek 1Kg
15,00€ Quick ViewWhole Norcia Cheek 1Kg
15,00€
The guanciale di Norcia made as per tradition seasoned to perfection. Whole piece about 1Kg.
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Coglioni di Mulo di Norcia 250gr
8,00€ Quick ViewCoglioni di Mulo di Norcia 250gr
8,00€
Coglioni di Mulo or Cojoni di Mulo the “particular” butchery of Mastro Peppe. Inner piece about 250Gr.
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Wild Boar Salami Norcia 300gr
8,00€ Quick ViewWild Boar Salami Norcia 300gr
8,00€
Wild boar salami by Mastro Peppe, the perfect combination of pork and wild boar meat, finely processed and seasoned. Weight about 300Gr.
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Grandfather’s Balls 300gr sausage from Norcia
8,00€ Quick ViewGrandfather’s Balls 300gr sausage from Norcia
8,00€
Grandfather’s balls made by Mastro Peppe, sausage from Norcia. Whole piece about 300Gr.
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Cicerchia of the Sibillini Mountains
6,00€ Quick ViewCicerchia of the Sibillini Mountains
6,00€
The cicerchia selected for you by the Ansuini brothers. Pack of 500Gr.
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Dried pork sausage 550gr
12,00€ Quick ViewDried pork sausage 550gr
12,00€
The sausage of Norcia with pork seasoned, processed and seasoned as tradition by Mastro Peppe. About 20 pieces weight about 550Gr.
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Small bow Prosciutto di Norcia 1,4Kg
26,00€ Quick ViewSmall bow Prosciutto di Norcia 1,4Kg
26,00€
Fiocco piccolo prosciutto di Norcia Mastro Peppe, aged 24 months, staple ham aged in the cellar. Weight about 1.4Kg.
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Castelluccio di Norcia lentils 500gr
7,00€ Quick ViewCastelluccio di Norcia lentils 500gr
7,00€
The Castelluccio PGI lentil selected and guaranteed for you by Mastro Peppe. Pack of 500Gr.
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Salame Norcino or Bastardone about 500gr
18,00€ Quick ViewSalame Norcino or Bastardone about 500gr
18,00€
Bastardone or Norcino salami, about 0.5 Kg.
Salami typical of true tradition a unique product of its kind.
Whole salami. -
Slice Capocollo di Norcia 650gr
16,00€ Quick ViewSlice Capocollo di Norcia 650gr
16,00€
Trancio Capocollo, slice of loin by Mastro Peppe from the butchery tradition an excellent product. Slice of about 650Gr.
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Salame Ciabuscolo di Norcia 500gr
10,00€ Quick ViewSalame Ciabuscolo di Norcia 500gr
10,00€
The Ciabuscolo salami, spreadable and creamy from Mastro Peppe’s pork butchery. Whole salami about 500Gr.
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Slice of Guanciale di Norcia 550gr
8,50€ Quick ViewSlice of Guanciale di Norcia 550gr
8,50€
Slice of guanciale di Norcia by Mastro Peppe seasoned to perfection. Slice of about 550Gr.
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Wild boar sausages of Norcia 750gr
20,00€ Quick ViewWild boar sausages of Norcia 750gr
20,00€
Wild boar sausages of the butchery Mastro Peppe, the right relationship between pig and wild boar. Pieces 10 750Gr approx.
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Pecorino di Norcia Quarto 850gr
24,00€ Quick ViewPecorino di Norcia Quarto 850gr
24,00€
Quarter of shape of Pecorino di Norcia selected for you by Mastro Peppe, a unique pecorino of its kind the pecorino della tradizine. Quarter wheel about 850gr.
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Corallina Norcia 600gr
18,00€ Quick ViewCorallina Norcia 600gr
18,00€
The Corallina Norcia, the salami of the true Nursina tradition, the prince of the salami of Norcia, from the art of Mastro Peppe. Whole piece 600Gr. Approximately.
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Pancetta tesa di Norcia 400gr
10,00€ Quick ViewPancetta tesa di Norcia 400gr
10,00€
Tense bacon of Norcia. Slice of about 400gr.
Mastro Peppe’s delicacies in Norcia
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Enjoy your meal, Mastro Peppe
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